Broiled Curried Salmon Fillets
Recipes » Main Dish » Fish and Shellfish
Try this Broiled Curried Salmon Fillets recipe, or contribute your own. "Sesame" and "Eat-lf" are two of the tags cooks chose for Broiled Curried Salmon Fillets.
Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient: Fish
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| 1/4 cLemon Juice; Fresh Squeezed |
| Cooking Spray |
| 1/4 tsSalt |
| 1 tbDark Sesame Oil |
| 1 tbCurry powder |
| 24 ozSalmon Fillets; 4 fillets |
| 8 ozPlain Low-Fat Yogurt |
| 1/8 tsPepper |
Broiled Curried Salmon Fillets Preparation
Combine first 4 ingredients in a large zip-top plastic bag. Add salmon to bag; seal and marinate in refrigeraor 20 minutes. Remove salmon from bag; discard marinade. Arrange salmon on a broiler rack coated with cooking spray; sprinkle with salt and pepper. Broil 8 minute or until fish flakes easily when tested with a fork. Per serving: Calories 272.4; Total Fat 10.4g; Sat Fat 2.0g; Mono Fat 3.2g; Poly Fat 3.7g; Chol 92 mg; Posted to Digest eat-lf.v096.n153 Date: Sun, 15 Sep 1996 13:10:24 -0500 From: "Lou B. Parris"
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