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Broiled Filet Mignon

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Broiled Filet Mignon recipe, or contribute your own. "Grill" and "Beef" are two of the tags cooks chose for Broiled Filet Mignon.

"Loved it! It was so simple and the best filet I've ever made:)! Less is definitely more in this case. I served mine with shrimp fried rice and broccoli. " - vanacancook86

Yield: 2 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

(4, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 2
1 tbbutter; Melted, mixed with
2 Tenderloin steaks; or fillet steaks
1 tsVegetable oil

Broiled Filet Mignon Preparation

Brush top with oil and butter and broil 4 minutes a side for rare; turn over, brush other side with butter or oil and broil 4 minutes a side (cook 5 to 7 minutes a side for medium rare; never cook until well done) Yield: 2 servings Busted for you by Gail Shermeyer <4paws@netrax.net> Recipe by: MONDAY TO FRIDAY SHOW #MF6618 Posted to MC-Recipe Digest V1 #690 by 4paws@netrax.net (Shermeyer-Gail) on Jul 26, 1997

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  • Served with shrimp fried rice and broccoli. photo by vanacancook86 vanacancook86

  • photo by promfh promfh

  • Calories Per Serving: 469
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    Broiled Filet Mignon Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Loved it! It was so simple and the best filet I've ever made:)! Less is definitely more in this case. I served mine with shrimp fried rice and broccoli.
    1 years, 3 months, 18 hours, 4 minutes ago
    I served this alongside a baked potato that I had split and broiled briefly to brown the top.
    7 years, 9 months, 1 weeks, 5 days, 22 hours, 20 minutes ago

    Tags

    1. Beef
    2. Grill
    3. Butter
    4. Steak

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