Broiled Swordfish Steaks
Try this Broiled Swordfish Steaks recipe, or contribute your own. "Garlic" and "Seafood" are two of the tags cooks chose for Broiled Swordfish Steaks.
Yield: 6 Ready in 1 hours
7 people trying soon
Broiled Swordfish Steaks Preparation
Recipe by: Chef Paul Prudhommes Fiery Foods That I Love Preparation Time: 15:0 Combine the seasoning mix ingredients in a small bowl. Place the broiler rack in the middle position and preheat the broiler. Dip each steak in melted butter, coating both sides. Sprinkle one side of each steak with 3/4 teaspoon of the seasoning mix and place seasoned side down on a broiler-proof pan. Season the other side of each steak with 3/4 teaspoon seasoning mix. Broil until the tops are browned but not burned, about 4 minutes. Serve immediately.
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