Brown Rice Pilaf with Vegetables and Garlic
Try this Brown Rice Pilaf with Vegetables and Garlic recipe, or contribute your own. "Vegetarian" and "Vegetables" are two of the tags cooks chose for Brown Rice Pilaf with Vegetables and Garlic.
6 people want to try | 6 have favorited
Brown Rice Pilaf with Vegetables and Garlic Preparation
Heat oil heavy large skillet over low heat. Add onion; saute until golden and tender, about 10 minutes. Add rice and garlic; saute 1 minute. Add 3 cups water and salt; bring to boil. Reduce heat to low, cover tightly and cook until rice is tender and almost all liquid is absorbed, about 35 minutes; do not stir. Uncover skillet and place green beans, squash, broccoli, corn and carrot evenly over surface of rice. Cover and cook until vegetables are crisp-tender, about 10 minutes. Remove from heat. Stir in red bell pepper and sesame seeds. Mix in soy sauce. Toss to coat.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Brown Rice Pilaf with Vegetables and Garlic. Be the first to review it!
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven