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Serving Size: 1 Serving (709g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1418 | ||
Calories from Fat: 717 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.7g | 106 % | |
Saturated Fat 46.8g | 234 % | |
Monounsaturated Fat 24.9g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 17.9mg | 5 % | |
Sodium 99.8mg | 3 % | |
Potassium 1558.1mg | 41 % | |
Total Carbohydrate 192.5g | 57 % | |
Dietary Fiber 19.3g | 77 % | |
Sugars, other 173.3g | ||
Protein 15.2g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1418
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