Russian Tea
Ingredients
Original recipe makes 6 Servings
| 2 qtBoiling water |
| 6 tbOrange-Pekoe tea |
| 1/2 tsRed food coloring |
| Sugar, honey or strawberry |
| 4 Cloves |
| 1/2 cSweet cider |
Russian Tea Preparation
Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam.
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Calories Per Serving: 15
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