Sacher Torte Using Basic Cake Mix
Sacher Torte Using Basic Cake Mix Preparation
*Softened. Heat oven to 350 degrees. Grease and flour 2 round layer pans, 9x1 1/3 inches. Mix Cake Mix, sugar and cocoa in large mixer bowl. Beat in milk, butter, eggs and vanilla on low speed, scraping bowl constantly, 30 seconds. Beat on medium speed, scraping bowl occasionally, 4 minutes. Pour into pans. Bake until wooden pick inserted in center comes out clean, 24 to 30 minutes. Cool no longer than 10 minutes. Remove from pan; cool completely. Split to make 4 layers; fill layers with apricot preserves. Spread top and side with Chocolate Glaze. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Sacher Torte Using Basic Cake Mix. Be the first to review it!
There are no tags on this recipe. Log in to add tags.
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven