Sage and Onion Bread Stuffing
Recipes » Side Dish » Side Dish - Other
Try this Sage and Onion Bread Stuffing recipe, or contribute your own. "Onions" and "Stuffing" are two of the tags cooks chose for Sage and Onion Bread Stuffing.
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Onions
(reviews)
favorite of 2
people 1 people 
want to try
Add to Favorites
Try Soon
Notes Sage and Onion Bread Stuffing Preparation
Melt butter, cook onion in butter until tender. Stir in parsley, raisins, cook until raisins are softened. Add bread cubes, & enough PC sauce to moisten bread. Cook & stir a couple of minutes, add salt & pepper, cover & turn off heat. Let sit on element to blend flavors & keep warm, about 10 minutes. Put in chicken or turkey. Cook chicken or turkey as usual. Posted to FOODWINE Digest 14 Sep 96 From: Leslie Duncan
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
