Try this Buffalo Chips recipe, or contribute your own.
Suggest a better descriptionMelt together butter and shortening. Cream with brown sugar, granulated sugar, eggs, and vanilla. Sift together the flour, soda, and baking powder. Add to creamed mixture. Mix in oats, cereal, chips, coconut and pecans. Drop large spoonful onto cookie sheet. Bake in 350 degree oven for 15 minutes.
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Serving Size: 1 Serving (4198g) | ||
Recipe Makes: 1 | ||
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Calories: 15698 | ||
Calories from Fat: 5942 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 660.2g | 880 % | |
Saturated Fat 297.9g | 1489 % | |
Monounsaturated Fat 235.9g | ||
Polyunsanturated Fat 76.3g | ||
Cholesterol 4794.6mg | 1475 % | |
Sodium 6503.1mg | 224 % | |
Potassium 7164.3mg | 189 % | |
Total Carbohydrate 2244.6g | 660 % | |
Dietary Fiber 103g | 412 % | |
Sugars, other 2141.6g | ||
Protein 297.1g | 424 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15698
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