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Salisbury Steak with Mushroom Gravy

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Salisbury Steak with Mushroom Gravy recipe, or contribute your own. "Pork" and "Beef" are two of the tags cooks chose for Salisbury Steak with Mushroom Gravy.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pork

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Servings          
Original recipe makes 6 Servings
1 Egg
1 1/2 lbGround round steak
1 cMushroom soup
1/2 lbGround pork
1 mdOnion,finely chopped
1 cMilk or water
1/4 cWhole wheat bread crumbs
Season to taste
For color
1 tsKitchen Bouquet, optional

Salisbury Steak with Mushroom Gravy Preparation

Combine meat,egg,bread crumbs,onion and seasoning.Shape into patties.Preheat a skillet to 350 degrees.Place patties in skillet and brown on each side.Mix mushroom soup,Kitchen Bouquet and milk together.Pour over patties.Lower heat to 250 degrees. Cover and cook about 20 minutes or until done.Serves 6 to 8.

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Calories Per Serving: 403
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Tags

  1. Beef
  2. Pork
  3. Egg
  4. Bread Crumb
  5. Onion
  6. Steak
  7. Milk
  8. Mushrooms
  9. Dinner
  10. Winter
  11. Savory

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