Salmon with Mustard Sauce
Try this Salmon with Mustard Sauce recipe, or contribute your own. "Fish" and "American" are two of the tags cooks chose for Salmon with Mustard Sauce.
Yield: 4 Servings Ready in 1 hours
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Salmon with Mustard Sauce Preparation
1. Preheat oven to 400 degrees F. Place salmon steaks in a large, deep baking pan and cover with wine. Sprinkle with shallots. Bake for 12 to 15 minutes, basting often with wine. 2. While salmon is baking, in a small bowl mix together dill, yogurt, mustard, honey, and lemon juice until smooth. Serve over salmon. Recipe By : the California Culinary Academy From: Date: 05/28 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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