Try this Buttermilk Bread Abm recipe, or contribute your own.
Suggest a better descriptionMeasure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color. DO NOT USE DELAY CYCLES. Remove baked bread from pan and cool on wire rack. Per 2 oz. slice: Calories 185, protein 5g, Carbohydrate 34g, fat 3g, Cholesterol 0, Sodium 350mg From: "Bread Machine Recipes" by Gold Medal Book #6 Posted by Katherine Smith, Kook-Net: The Shadow Zone IV - Stinson Beach, CA
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Serving Size: 1 Lb loaf (1572g) | ||
Recipe Makes: 1 | ||
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Calories: 4665 | ||
Calories from Fat: 607 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 67.4g | 90 % | |
Saturated Fat 13.3g | 67 % | |
Monounsaturated Fat 24.5g | ||
Polyunsanturated Fat 21.9g | ||
Cholesterol 14.7mg | 5 % | |
Sodium 1359.1mg | 47 % | |
Potassium 1886.3mg | 50 % | |
Total Carbohydrate 849g | 250 % | |
Dietary Fiber 29.6g | 118 % | |
Sugars, other 819.4g | ||
Protein 148.7g | 212 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4665
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