Salsa Verde (Made with Tomatillos)
Try this Salsa Verde (Made with Tomatillos) recipe, or contribute your own. "Fatfree" and "Apr95" are two of the tags cooks chose for Salsa Verde (Made with Tomatillos).
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient:
26 people trying soon
Salsa Verde (Made with Tomatillos) Preparation
Throw everything into the food processor and puree. My 1/2 mexican roommate used to then throw the salsa into a pan and quick fry it for a few minutes. Tastes great either way. Source: apparent original Posted by firstname.lastname@example.org (Melinda Moree) to the Fatfree Digest [Volume 16 Issue 28] Apr. 1, 1995. Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, email@example.com and Mark Alexander, Mark@alexr.demon.co.uk. 1.80? File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
Salsa Verde (Made with Tomatillos) Reviews
I like to roast the tomatillos and jalapenos in the oven on broil. An for that many tomatillos I would put more like 3 jalapenos or more.
1 years, 9 months, 2 weeks, 4 days, 7 hours, 29 minutes ago