Great for parties office lunches and brunches. Easy to make!
Directions:
Preheat oven to 350(F) degrees.
In a medium bowl, combine all ingredients and mix well.
Spray a miniature muffin tin with non-stick cooking spray. (The spray with flour in it works best!)
Fill each 3/4 full.
Bake in preheated oven for approx 18 minutes.
Don't fill the pan to the very top, they will overflow if you do.
NOTE: Generously spray your pan with cooking spray with flour. Once they come out of the oven let them cool for one minute then flip them out onto a cooling rack. If they cool in the pan they'll have to be chiseled out.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (71g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 322 | ||
Calories from Fat: 158 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 7.3g | 36 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 58.1mg | 18 % | |
Sodium 93.3mg | 3 % | |
Potassium 104.4mg | 3 % | |
Total Carbohydrate 41.2g | 12 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 40.2g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 322
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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