Sausage and Egg Casserole #1

Ready in 1 hour

Try this Sausage and Egg Casserole #1 recipe, or contribute your own. "Mustard" and "Eggs" are two of the tags cooks chose for Sausage and Egg Casserole #1.

Top-ranked recipe named "Sausage and Egg Casserole #1"


Ingredients

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2 c milk
6 Eggs
4 sl Day old bread; crumbled
1 ts Salt
1 ts Dry mustard
1 lb Sausage; cooked, crumbled
3 -(up to)
2 c Cheddar cheese; shredded

Original recipe makes 8

Servings  

Preparation

In a 2-quart casserole layer bread, sausage & cheese in that order. Beat eggs, milk, salt & mustard together & pour on top. Bake at 350 for 40 minutes or until set. May be made the day before. Yields 8-10 servings. MRS. MICHAEL KING MARVELL, AR From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from G Internet, G Internet.

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Calories Per Serving: 804 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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