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Sausage Brunch Casserole

Recipes »  Breakfast  »  Casseroles

Try this Sausage Brunch Casserole recipe, or contribute your own. "Casseroles" and "Pork" are two of the tags cooks chose for Sausage Brunch Casserole.

Cuisine: AmericanMain Ingredient: Pork

(4, 1) 100% would make again (reviews)

0 people want to try | 4 have favorited


Ingredients

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Servings          
Original recipe makes 6
Verified by stevemur
Salt and pepper; to taste
1 13-oz canPet Evaporated milk
1 1/2 Slicesbread; cubed
1 lbSausage
2 cCheddar cheese; grated
5 Eggs

Sausage Brunch Casserole Preparation

Prepare evening before.Cook sausage & drain thoroughly on paper towels.Beat the eggs & evaporated milk slightly.Add sausage,cubed bread & cheddar cheese.Pour into 9 x 9" casserole.Cover with foil.Refrigerate overnight.Bake uncovered for 45 minutes or until firm in a preheated 350 degree oven. Onions,green peppers & mushrooms can also be added.

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Calories Per Serving: 716
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Sausage Brunch Casserole Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
It was a husband pleaser.
5 years, 9 months, 3 days, 2 hours, 13 minutes ago

Tags

  1. Pork
  2. Casseroles
  3. Breakfast
  4. Eggs
  5. Cheese
  6. Milk

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