Sausage Cream Cheese Balls
Ingredients
Original recipe makes 6
| 4 ozJimmy Dean sausage |
| Grated Parmesan cheese |
| 1 tbgreen olives; Chopped |
| 1 8-oz packagecream cheese; at room temperature |
Sausage Cream Cheese Balls Preparation
Crumble and slowly cook sausage over medium heat in a skillet. Drain off excess fat. Mix cooked sausage with cream cheese. Add chopped olives. Form into bite-size balls. Roll in Parmesan cheese. Serve on toothpicks. Makes about 18 balls. Recipe by: More Favorite Brand Name Recipes Cookbook Posted to MC-Recipe Digest V1 #899 by "Crane Walden
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Calories Per Serving: 193
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