Cajun Hamburgers

Try this Cajun Hamburgers recipe, or contribute your own. "Garlic" and "Beef" are two of the tags cooks chose for Cajun Hamburgers.

Cuisine: AmericanMain Ingredient: Pork

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Ingredients

Ready in 1 hours
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Original recipe makes 4

Verified by stevemur

1 Green pepper; minced

Red Pepper Flakes; to taste

1 tsDried thyme

1/2 cScallions Or Green Onions;

2 tsGround cumin

2 tsDried Oregano

Salt; to taste

3 Garlic; minced

1 tsPaprika

2 lbGround beef

6 Hamburger buns; toasted

Cajun Hamburgers Preparation

Combine the beef, green pepper, scallions, and garlic in mixing bowl. Add the cumin, oregano, thyme, paprika and red pepper flakes and salt to taste and mix until blended. Shape the meat into 6 patties. Broil, fry on or grill the meat to desired doneness. Place hamburgers on toasted buns and top with sliced tomatoes and sour cream or your favorite topping. Recipe by: Key Gourmet Posted to recipelu-digest by James and Susan Kirkland on Feb 20, 1998