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Calamari Marinara

Recipes »  Main Dish  »  Fish and Shellfish

Try this Calamari Marinara recipe, or contribute your own. "Seafood" and "Sauces" are two of the tags cooks chose for Calamari Marinara.

Cuisine: AmericanMain Ingredient: Seafood-Other

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Ingredients

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Servings          
Original recipe makes 1
Verified by stevemur
1 pnOregano
1/4 cClam juice
1/4 colive oil
WALDINE VAN GEFFEN VGHC42A
1/4 cParsley; chop
3 cMarinara sauce
3 clovesgarlic; mince
1 cOnions; chop fine
2 lbSquid; clean; slice
Salt and pepper
2 tbFresh basil; chop
red pepper flakes; Crushed
1/4 cWhite wine

Calamari Marinara Preparation

Heat oil and saute garlic and onions until slightly brown. Add basil, parsley, squid, wine, clam juice, marinara sauce, oregano, salt and peppers. Cook until squid is tender. Source: Franco Palumbo. Posted to EAT-L Digest 19 Sep 96 Date: Fri, 20 Sep 1996 08:52:19 -0500 From: LD Goss

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Calories Per Serving: 1728
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Tags

  1. Sauces
  2. Seafood
  3. Basil
  4. Garlic
  5. Olive oil
  6. Onion
  7. Oregano
  8. Parsley
  9. Wine
  10. White wine
  11. Seafood-Other

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