California Chefs Salad

Try this California Chefs Salad recipe, or contribute your own. "Main dishes" and "Salads" are two of the tags cooks chose for California Chefs Salad.

Cuisine: AmericanMain Ingredient: Pork

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Recipe
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Ingredients

Ready in 1 hours
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Original recipe makes 8 Servings

Parsley; minced

1/2 cCubed cooked Turkey

8 cTorn salad greens

1/4 tsBlack pepper

1 tbCatsup

1/2 cChili sauce

4 slSalami or cooked ham (thin)

SALAD

1/4 cGreen Onions; Sliced

THOUSAND ISLAND DRESSING

1 dsCayenne pepper

1 1/2 cMayonnaise

1 tbLemon juice

1/2 tsSalt

2 Tomatoes; cut in wedges

2 Cucumbers; sliced

1 tsWorcestershire Sauce

California Chefs Salad Preparation

Combine mayonnaise, salt, black pepper, red pepper, lemon juice, catsup, Worcestershire and chili sauce. Chill. To make salad, toss tomatoes, greens, green onions and cucumbers together. Place in deep salad bowl and top with salami and turkey. Serve dressing separately in sauce bowl, sprinkled with parsley. (C) 1992 The Los Angeles Times