Try this Breakfast Crumble w Cinnamon Yoghurt recipe, or contribute your own.
Suggest a better description1. Combine the yoghurt and cinnamon in a bowl
2. Divide the apple between 2 small serving bowls
3. Top with granola then serve with the yoghurt
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (265g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 250 | ||
Calories from Fat: 30 (12%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.3g | 4 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 103.6mg | 4 % | |
Potassium 90.3mg | 2 % | |
Total Carbohydrate 43.1g | 13 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 38.9g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 250
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