Savory Oven Pot Roast

Try this Savory Oven Pot Roast recipe, or contribute your own. "Garlic" and "Beef" are two of the tags cooks chose for Savory Oven Pot Roast.

Cuisine: AmericanMain Ingredient: Beef

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Ingredients

Ready in 1 hours
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Original recipe makes 6

Verified by stevemur

pinchSalt, pepper

2 tbTomato paste

1 Bay leaf; broke

3 lbRolled rump roast

1 Garlic; crushed

1 tbVinegar

4 lgOnions; sliced

1 tbVegetable oil

2 cHot beef broth

1 tsThyme

4 tbFlour

1 tbSugar

Savory Oven Pot Roast Preparation

Combine flour, salt, pepper, and nutmeg. Dust beef with seasoned flour. Heat oil in heavy pan; brown meat, then remove. Brown onions and garlic lightly in pan. Replace meat; add remaining ingredients. Cover and bake at 350F until meat is tender, about 2 1/2 hours. Discard bay leaf. Serve with pan gravy. Recipe By : Dolores Blaner Posted to MC-Recipe Digest V1 #304 Date: Sat, 16 Nov 1996 08:51:54 -0500 (EST) From: "Nancy Pallotta "