Savory Oven Pot Roast
Savory Oven Pot Roast Preparation
Combine flour, salt, pepper, and nutmeg. Dust beef with seasoned flour. Heat oil in heavy pan; brown meat, then remove. Brown onions and garlic lightly in pan. Replace meat; add remaining ingredients. Cover and bake at 350F until meat is tender, about 2 1/2 hours. Discard bay leaf. Serve with pan gravy. Recipe By : Dolores Blaner Posted to MC-Recipe Digest V1 #304 Date: Sat, 16 Nov 1996 08:51:54 -0500 (EST) From: "Nancy Pallotta
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