Savoury Mashed Sweet Potato Patties

Ready in 1 hour

Try this Savoury Mashed Sweet Potato Patties recipe, or contribute your own. "Potato" and "Vegetables" are two of the tags cooks chose for Savoury Mashed Sweet Potato Patties.

Top-ranked recipe named "Savoury Mashed Sweet Potato Patties"


Are you making this? 
1/2 ts Cumin
1 tb Maple sugar
1/2 ts Cayenne
1 ts Coriander
Ghee for frying
3 tb Ground sunflower seeds
3 tb Chick pea flour
1 ts Salt
3 tb Ground almonds or cashews
3 md Sweet potatoes
3 tb Grated coconut

Original recipe makes 4 Servings



Boil the sweet potatoes for 20 to 30 minutes or until tender. Drain & peel while still warm. Mash. Mix in all the remaining ingredients except the ghee. Knead till thoroughly blended. Divide into 8 portions. Wash & dry hands & then rub with oil. Roll each ball in your hands & then flatten into a patty. Brush with ghee a griddle or skillet. Over the lowest heat possible, heat the ghee & then fry the patties for 15 to 20 minutes each side until a crisp reddish brown crust forms. Serve hot. Yamuna Devi, "The Art of Indian Vegetarian Cooking"

Calories Per Serving: 146 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Savoury Mashed Sweet Potato Patties. Be the first to review it!

I'd rate it:

sign in to add your comment


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free