Ready in 1 hour
Try this Seafood Newburg Sauce recipe, or contribute your own. "Seafood" and "Sauces" are two of the tags cooks chose for Seafood Newburg Sauce.
Top-ranked recipe named "Seafood Newburg Sauce"
Melt butter in saute pan. Add the shallots and saute over medium heat for 2 to 3 minutes, until translucent. Add the paprika and sherry, and saute for 2 minutes. Stir in the tomato paste. Add the brandy to the saute pan, and carefully light it with a match. When the alcohol has burned off, add the cream sauce, thyme, and cayenne. Cook for 2 minutes more. \ Makes 2 1/2 cups. Recipe By : Red Lion Inn Cookbook
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