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Suggest a better descriptionMix together. Store in an airtight container. Great for coating pork chops, chicken, fish....or add a little to your favorite recipe. Orginated: Margaret Moore, Vernon, B.C. Source: St. James School & Parish Cookbook, 1986 From the collection of K. Deck
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Serving Size: 1 Serving (462g) | ||
Recipe Makes: 1 | ||
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Calories: 1607 | ||
Calories from Fat: 230 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 25.6g | 34 % | |
Saturated Fat 3.1g | 15 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 10.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1796mg | 62 % | |
Potassium 2898.5mg | 76 % | |
Total Carbohydrate 312.4g | 92 % | |
Dietary Fiber 53.1g | 212 % | |
Sugars, other 259.4g | ||
Protein 56.6g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1607
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