Caramel Chocolate Slice

Ready in 1 hour

Try this Caramel Chocolate Slice recipe, or contribute your own. "Butter" and "Cookies" are two of the tags cooks chose for Caramel Chocolate Slice.

Top-ranked recipe named "Caramel Chocolate Slice"


Ingredients

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2 tb Golden syrup; (light karo)
1 440-gram can condensed milk
1 c Brown sugar; lightly packed
30 g white vegetable shortening; Solid
125 g dark chocolate; Chopped
TOPPING
125 g Butter; melted
30 g Butter
1 c S.r.flour
1 c Coconut
CARAMEL

Original recipe makes 16

Servings  

Preparation

From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Date: Mon, 29 Nov 93 21:09:38 PST Sift flour into a bowl, add sugar and coconut, stir until combined. Add melted butter; mix well. Press into greased 28cm x 18cm lamington tin. Bake in mod. oven 10 mins. Remove from oven and spread with prepared caramel. Return to oven for a further 10 mins. When cold, spread with topping. Cut into squares when set. CARAMEL: Place all ingredients into saucepan, stir over low heat until caramel has thickened, bring slowly to the boil, remove from heat. TOPPING: Place chopped dark chocolate and solid white vegetable shortening in a saucepan over hot water; stir until melted. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.

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