Try this Pillsbury Corn Dog Twists recipe, or contribute your own.
Suggest a better descriptionSecurely insert a wooden stick into each hot dog. Unroll dough into one long sheet and seal center perforations. Separate dough into 8 long strips (2 twists each). Wrap each long strip around a hot dog. Place on ungreased cookie sheet with ends of dough tucked under hot dog. Brush dough with margarine and sprinkle with Parmesan Cheese. Bake at 375 for 12 to 16 minutes or until Cornbread Twists are light golden brown. Makes 8 Corn Dog Twists. These are on my "to try" list...just up my kids alley... ~donna File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/kids.zip
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Serving Size: 1 Serving (47g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 162 | ||
Calories from Fat: 136 (84%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.1g | 20 % | |
Saturated Fat 6g | 30 % | |
Monounsaturated Fat 7.4g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 25.5mg | 8 % | |
Sodium 483.8mg | 17 % | |
Potassium 59.7mg | 2 % | |
Total Carbohydrate 1.1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.1g | ||
Protein 5.3g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 162
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