Shake -N- Bake

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Top-ranked recipe named "Shake -N- Bake"


Ingredients

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2 ts SALT (OR OMIT)
1 ts Pepper
1 tb Onion powder
2 ts GROUND CELERY SEED
4 c DRY BREAD CRUMBS
1/4 c Canola oil
1 tb Paprika
1 tb Garlic powder

Original recipe makes 1 Servings

Servings  

Preparation

Put the dry crumbs in a large bowl and mix the oil in thoroughly with a whisk or pastry blender. (When fully mixed through, you get a negligible amount per serving when coating anything.) Then mix in the rest of the ingredients. Use your imagination. You could make a 1/2 recipe and use Italian seasoning instead of Bells; add sesame or poppy seeds, lemon pepper, etc. It does need that little oil to stick to things and brown properly. The original recipe I adapted it from used much more oil. At least there is no MSG or other chemicals or preservatives in this. I keep mine in the freezer. It takes 45 min at 375 degrees to brown. Recipe By : From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:05:37 -0500 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Calories Per Serving: 608 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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