Shaker Mulled Cider
Original recipe makes 1 Servings
| 1 Cinnamon |
| 6 ptCider |
| 1/4 cBrown sugar |
| 1/2 tsFreshly grated nutmeg |
| 1 tsCloves |
Shaker Mulled Cider Preparation
Put all the ingredients into a saucepan, bring to just below boiling point, but do not boil, and simmer for 5 minutes. Strain and serve in small mugs or glasses. Posted to EAT-L Digest by Phyllis Braun
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Calories Per Serving: 432
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