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Carne Asada
Ecellente!! defenately needed a photo, CCheryl photo by CCheryl Give a medal for this photo Add photo

Carne Asada

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Carne Asada recipe, or contribute your own. "Mexican" and "Beef" are two of the tags cooks chose for Carne Asada.

 "excellent, i adjusted the seasonings, thanks for sharing, i thougtht it could use a photo, CCheryl" - CCheryl

Yield: 4 Ready in 1 hours

Cuisine: MexicanMain Ingredient: Beef

(4.3, 3) 100% would make again (reviews)

Favorite favorite of 60 people 25 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4
1/4 cOrange juice
2 tsCider vinegar
2 tbVegetable oil
1/2 tsDried oregano; crushed
1/2 tsSalt
20 ozTop sirloin steak
1/4 tsCoarsely ground pepper
2 slFresh orange; cut 1/2 inch
1 tbLime juice

Carne Asada Preparation

Place steak in a shallow glass baking dish. Rub oil on each side of steak. Sprinkle with oregano, salt and pepper. Sprinkle orange juice, lime juice and vinegar over steak. Cover and refrigerate overnight for best flavor or several hours, turning occasionally. To cook, bring meat to room temperature. Prepare and preheat charcoal grill. Drain meat, reserving marinade. Place steak on grill over hot coals. Top with orange slices. Occasionally spoon reserved marinade over steak as they cook. Grill 3 to 4 minutes on each side, or until medium-rare. Cook longer, if desired. Remove orange slices to turn steak. Replace orange slices on top of steak. Can slice it thinly for a taco filling. Recipe by: "Mexican Cookery" by Barbara Hansen Posted to MC-Recipe Digest V1 #1049 by badams on Jan 28, 1998

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  • Ecellente!! defenately needed a photo, CCheryl photo by CCheryl CCheryl

    • Calories Per Serving: 342
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    Carne Asada Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Family raved about how good this was & so easy to make
    8 months, 3 weeks, 6 days, 16 hours, 6 minutes ago
    excellent, i adjusted the seasonings, thanks for sharing, i thougtht it could use a photo, CCheryl
    2 years, 5 months, 1 weeks, 3 days, 23 hours, 54 minutes ago
    Thought it could use more salt.
    9 years, 4 months, 6 days, 15 hours, 30 minutes ago

    Tags

    1. Beef
    2. Mexican
    3. Orange
    4. Orange Juice
    5. Oregano
    6. Steak
    7. Lime

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