Try this Baked Ziti recipe, or contribute your own.
Suggest a better description1. Cook noodles. Drain and set aside.
2. In large mixing bowl, combine 1/4 cup mozzarella, Parmesan, spaghetti sauce and Ricotta cheese. Mix well. Add ziti noodles.
3. Layer in (1) 9 x 13 or (2) 8 x 8. Top with remaining cheese.
4. Bake for 25-30 minutes.
*If making two, the second can be cooled and wrapped in foil. Freeze for later use.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (33g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 31 | ||
Calories from Fat: 10 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.1g | 1 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 1.3mg | 0 % | |
Sodium 143.7mg | 5 % | |
Potassium 102.5mg | 3 % | |
Total Carbohydrate 4.5g | 1 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 3.6g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 31
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