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Carrot-Stuffed Baked Potatoes

Recipes »  Side Dish  »  Potatoes

Try this Carrot-Stuffed Baked Potatoes recipe, or contribute your own. "Main dishes" and "Stuffed" are two of the tags cooks chose for Carrot-Stuffed Baked Potatoes.

Yield: 4 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Potato

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Servings          
Original recipe makes 4 Servings
Fresh chives; finely
1 cOnions; finely diced
1/4 cFresh parsley; freshly
salt and pepper; to taste
2 cRaw carrots, scrubbed and
2 tsolive oil
pnDried crumbled basil
4 lgBaking potatoes, scrubbed

Carrot-Stuffed Baked Potatoes Preparation

Preheat oven to 400 degrees. Scrub potatoes well, dry, pierce with fork in several places. Set potatoes in 400 degree oven to bake.

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Calories Per Serving: 5
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Tags

  1. Stuffed
  2. Main dishes
  3. Vegan
  4. Vegetarian
  5. Basil
  6. Carrot
  7. Olive oil
  8. Onion
  9. Parsley
  10. Potato
  11. Dinner
  12. Summer
  13. Savory

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