Shrimp and Feta Greek Style Pizza

Shrimp and Feta Greek Style Pizza

Ready in 1 hour

Try this Shrimp and Feta Greek Style Pizza recipe, or contribute your own. "Seafood" and "Italian" are two of the tags cooks chose for Shrimp and Feta Greek Style Pizza.

Top-ranked recipe named "Shrimp and Feta Greek Style Pizza"

5 avg, 1 review(s) 100% would make again


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1 tb olive oil
2 1/2 oz Feta Cheese; Crumbled
1 2.25-oz can olives; sliced ripe
2 ts Rosemary; crushed
1 tb Cornmeal
1 Can PB Pizza dough; (or hmade)
2 cloves Garlic; Minced
1 lb Shrimp; Uncooked med
4 oz Mozzeralla cheese; Shredded
1/4 c green onions; Slice

Original recipe makes 8



Shell and devein shrimp and set aside. Heat oven to 425 F. Grease 12" pizza pan or 13x9" pan; sprinkle with cornmeal. Place dough in greased pan; starting at center press out with hands. Sprinkle with mozzeralla cheese. Heat olive oil in large skillet over med-high heat. Add shrimp and garlic. Cook until shrimp are light pink, about 1 min., stirring frequently. Spoon over mozzarella cheese. Sprinkle feta cheese, green onions, rosemary and olives over shrimp. Bake at 425 F for 18-22 min., or until crust is golden brown.

Calories Per Serving: 134 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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