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Shrimp Fra Diavolo

Recipes »  Main Dish  »  Fish and Shellfish

Try this Shrimp Fra Diavolo recipe, or contribute your own. "Seafood" and "Italian" are two of the tags cooks chose for Shrimp Fra Diavolo.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Shrimp

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Servings          
Original recipe makes 6 Servings
1 Can Pasta-style tomatoes
4 Cloves garlic, chopped
2 Large onions, chopped
2 tbolive oil
2 tsSweet basil
1 1 pound shrimp, peeled
1 tsMexican oregano
Pasta of choice
1 Can Italian-style tomatoes
1 Can(29 oz) tomato sauce
1 tsRed pepper flakes

Shrimp Fra Diavolo Preparation

Saute onion and garlic in olive oil for 3 minutes; add remaining ingredients, except shrimp and pasta. Simmer for 10 minutes. Add shrimp and simmer until shrimp are translucent, about 4 minutes. Cook pasta of choice according to directions, drain, and top with sauce. We topped this dish with shredded cheddar cheese and black olives. Enjoy! Adapted and modified from Family Circle, June 28, 1994 by Loren Martin

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Calories Per Serving: 34
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Tags

  1. Italian
  2. Seafood
  3. Basil
  4. Garlic
  5. Olive oil
  6. Onion
  7. Oregano
  8. Shrimp
  9. Tomato

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