Ready in 1 hour
Try this Shrimp Quesadillas recipe, or contribute your own. "Mexican" and "Seafood" are two of the tags cooks chose for Shrimp Quesadillas.
Tip: Another recipe with the exact-same name "Shrimp Quesadillas" ranks higher.
Sprinkle half of each tortilla with cheese, shrimp, onions, and cilantro. Fold tortillas into halves. Pack in freezer bags and freeze. TO COOK: Thaw at room temperature 10-15 minutes. Cook in lightly greased skillet over medium heat until golden on both sides. Cut each tortilla into 4 wedges. Serves 4. Origin: Cookbook Digest, May/June 1993 Shared by: Sharon Stevens
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