Shrimp Scampi

Ready in 1 hour

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Ingredients

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1 Egg; beaten
1/4 c White wine
1 lb Shrimp; raw
3 tb Butter
3 cloves Garlic; crushed
Pepper
Salt

Original recipe makes 5

Servings  

Preparation

In skillet heat butter and garlic until sizzling. Dip shrimp in egg and quickly drop in skillet. Saute quickly over high heat 2-4 minutes. Add white wine, salt and pepper. Serve over a bed of rice.

Verified by stevemur
Calories Per Serving: 176 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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