Cauliflower in Fenugreek Leaves
Try this Cauliflower in Fenugreek Leaves recipe, or contribute your own. "Punjabi" and "Vegetables" are two of the tags cooks chose for Cauliflower in Fenugreek Leaves.
Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient:
favorite of 0 people 0 people want to try
|Chili powder; to taste|
|broken into flowerets|
|1 Bunch of green garlic|
|1/2 tsTurmeric powder|
|2 tbGhee or oil|
|1 lgTomato; diced|
|1 tsCoriander powder|
|1 smOnion; minced|
|1 lgBunch of fenugreek leaves|
|1 tsGround cumin seeds|
|1 1/2-inch piece of ginger|
|1 Handful of sliced coriander|
|Salt; to taste|
|3 Green chilies; minced|
Cauliflower in Fenugreek Leaves Preparation
Slice fenugreek leaves and garlic. Heat ghee or oil and cook onion and ginger until soft. Add fenugreek leaves, garlic and chilies, and cook until almost dry. Add tomatoes and remaining ingredients (except cauliflower) and cook until tomatoes are soft. Mash mixture with the back of a wooden spoon, then add cauliflower. Add two tablespoons water to pan, cover, and simmer over low heat until cauliflower is done.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Cauliflower in Fenugreek Leaves. Be the first to review it!
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven