Try this Cayenne Buttermilk Dressing recipe, or contribute your own.
Suggest a better descriptionCombine the sour cream, buttermilk, garlic, onion, lime juice, and cayenne. Add salt and pepper to taste. Mix well. May be prepared 1 day ahead and refrigerated. Makes 1/2 cup Recipe By : GRILLIN & CHILLIN SHOW #GR3634 Posted to MC-Recipe Digest V1 #235 Date: Sun, 6 Oct 1996 00:41:52 -0400 (EDT) From: Chuck Tapping
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Serving Size: 1 Serving (168g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 138 | ||
Calories from Fat: 68 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.5g | 10 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 1.8g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 16.1mg | 5 % | |
Sodium 150.5mg | 5 % | |
Potassium 495.6mg | 13 % | |
Total Carbohydrate 15.5g | 5 % | |
Dietary Fiber 3.6g | 15 % | |
Sugars, other 11.9g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 138
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