Simple Salmon Chowder
Try this Simple Salmon Chowder recipe, or contribute your own. "Corn" and "Soups" are two of the tags cooks chose for Simple Salmon Chowder.
Yield: 4 Ready in 1 hours
favorite of 4 people 3 people want to try
Simple Salmon Chowder Preparation
*(2 small cans or 1 large can) Saute celery and onion in butter until brown. Add potatoes and enough water to cover. Simmer 20 minutes or until potatoes are done. Stir cornstarch into about 1 cup water and add to mix. Increase heat to thicken. Add milk and salmon and serve when hot. Serves 4. Tink, Soldotna, Alaska Source: Alaska Seafood Cookbook Reprinted by permission from the Alaska Seafood Marketing Institute Meal-Master compatible recipe format courtesy of Karen Mintzias
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