Cheddar Cheese Ball
Original recipe makes 1 Servings
| 2 pk(8 oz) Cream Cheese; |
| 1 1/2 cCheddar Cheese; grated |
| 2 tsOnion; minced |
| 1/2 tsSalt |
| 1/2 cSweet pickle relish |
| 1/2 cPecans; chopped |
Cheddar Cheese Ball Preparation
Combine all igredients except nuts. Roll into a ball and roll in chopped nuts. Cover and refrigerate. Posted to recipelu-digest Volume 01 Number 427 by EABoz
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Calories Per Serving: 1227
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