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Top-ranked recipe named "Pineapple Tarragon Chicken Breast"
Mix pineapple juice, honey, tarragon, salt and pepper together in a saucepan. Let simmer till hot. Set aside. Grill chix breasts till just brown. Place in a pan and pour sauce over chix. Cover and bake in a 350 oven till done. Recipe by: Country Kitchen (Janet Baker) Posted to T.nt (sdm-marked) - Prodigys Recipe Exchange Newsletter by Janet Baker
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