Skirt Steak Brochettes
Original recipe makes 1
| 4 tbolive oil |
| 2 tbBalsamic vinegar |
| Juice and zest of 1 lemon |
| Light tomato vinaigrette |
| 2 tbShallots; minced |
| Frisee; or other salad |
| 12 Wood skewers; soaked 30 |
| 1/2 lbFlank steak; cut 1/2-inch thick |
| 1/2 tsCracked black pepper |
Skirt Steak Brochettes Preparation
In a shallow bowl whisk together vinegar, shallots, olive oil, pepper, lemon juice and zest. Thread meat on skewers and add to marinade; set aside for 1 hour. Grill skewers on a preheated grill, a few minutes per side. Serve 3 per person, garnished with salad greens and a spoonful of vinaigrette. Yield: 4 servings Recipe By :ESSENCE OF EMERIL SHOW #EE127 Posted to MC-Recipe Digest V1 #283 Date: Thu, 07 Nov 1996 08:03:39 -0500 From: Rowaan
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Calories Per Serving: 523
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