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Slow Cooked Chili

Recipes »  Soups, Stews and Chili  »  Chili

Try this Slow Cooked Chili recipe, or contribute your own. "Stews" and "Soups" are two of the tags cooks chose for Slow Cooked Chili.

Yield: 10 Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Servings          
Original recipe makes 10
2 tsSalt; optional
2 Garlic; minced
2 lbGround beef, extra lean
2 mdOnions; chopped
2 cnKidney beans
2 cnTomato sauce
1 tsPepper
Cheddar cheese; lowfat
1 Green pepper; chopped

Slow Cooked Chili Preparation

In a skillet, brown beef, drain. Transfer to a slow cooker. Add the next 9 ingredients. Cover and cook on low for 8-10 hours or on high 4-4 1/2 hours. Garnish individual servings with cheese if desired. 1 serving = 1 cup Prepared with extra lean meat and without cheese. Exchanges: 3 meats, 1 1/2 starch, 1 vegetable Posted to Digest eat-lf.v097.n019 by Dianna on Jan 18, 1998

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Calories Per Serving: 305
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Tags

  1. Soups
  2. Stews
  3. Bean
  4. Garlic
  5. Cheese
  6. Onion
  7. Tomato
  8. Ground beef

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