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Pineapple-Barbecued Lamb Spare Ribs

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Try this Pineapple-Barbecued Lamb Spare Ribs recipe, or contribute your own. "Meats" and "Casseroles" are two of the tags cooks chose for Pineapple-Barbecued Lamb Spare Ribs.

Cuisine: AmericanMain Ingredient: Lamb

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Ingredients

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Servings          
Original recipe makes 4
Verified by stevemur
3 lbLamb spare ribs
1/4 cVinegar
1 tsWorcestershire Sauce
1/4 cHoney
1/8 tsPepper
1 tsSalt
1 cloveGarlic; finely chopped
1 8-oz cnPineapple, crushed
1/4 tsGinger

Pineapple-Barbecued Lamb Spare Ribs Preparation

1. Place spare ribs on a rack in a shallow roasting pan; bake in preheated 325F. oven 1 1/2 hours. 2. Drain off drippings. 3. Combine remaining ingredients, mixing well; pour over lamb. 4. Bake 45 minutes, basing lamb with pineapple mixture frequently during baking period.

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Calories Per Serving: 1317
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Tags

  1. Casseroles
  2. Meats
  3. Apple
  4. Garlic
  5. Ginger
  6. Grill
  7. Lamb

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