Ground sumac is a dried tart spice with a tangy flavor that's often used in Mediterranean cooking. If you can't find it, try minced lemon zest.
Preheat grill for two-zone grilling. Heating one side to medium and the other to mimed-high. Brush grill grate with oil.
For the Chimichuro, purée, mint, parsley, 1/2 cup oil, garlic, vinegar, lemon juice, sumac,shallots, and pepper flakes in a food processor, season with salt and pepper.
For the Kebabs, toss potatoes with 2 Tbls oil; thread six potatoes slices onto each 4 skewers so potatoes lay flat. Toss beef with the 2 Tbls oil. Evenly divid and thread beef onto each of 4 skewers. Season Kebabs with salt and pepper. Grill potatoes, covered, over medium heat until brown and soft, about 7 minutes per side.
Add beef kebabs to grill; cook, covered over medium-high heat, to desired doneness (about 3 minutes per side for medium-rare) let kebabs rest 5 minutes. While resting, brush kebabs with Chimichuri. Serve with remaining Chimichuri on the side.
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Serving Size: 1 Serving (577g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 781 | ||
Calories from Fat: 408 (52%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.3g | 60 % | |
Saturated Fat 11.1g | 56 % | |
Monounsaturated Fat 27g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 66.6mg | 20 % | |
Sodium 135.8mg | 5 % | |
Potassium 2248.9mg | 59 % | |
Total Carbohydrate 58.9g | 17 % | |
Dietary Fiber 9.2g | 37 % | |
Sugars, other 49.6g | ||
Protein 37.2g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 781
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