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Cheese-Macaroni Casserole

Recipes »  Main Dish  »  Casseroles

Try this Cheese-Macaroni Casserole recipe, or contribute your own. "Casseroles" and "Pasta" are two of the tags cooks chose for Cheese-Macaroni Casserole.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pasta

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Verified by stevemur

Servings          
Original recipe makes 1
1 1/2 tsSalt
1 tsOregano
1 4-oz canmushrooms
1 mdOnion
2 8-oz canstomato sauce
1/2 tsGarlic salt
2/3 lbMacaroni; or 2-pks macaroni
1/8 tsPepper
1 cProvolone cheese
1 cCheddar cheese
1 lbGround beef
1/4 lbBacon; diced

Cheese-Macaroni Casserole Preparation

Brown ground beef, drain and set aside. Brown bacon, add onion. Drain. Mix in beef, sauce, seasoning, mushrooms and cooked macaroni. Simmer 15 minutes, stirring frequently. Pour 1/2 of the mixture in a large greased casserole dish. Cover with 1/2 of the cheeses. Add remaining macaroni mixture and add the rest of the cheese. Bake for 20 to 25 minutes at 375 degrees. busted by sooz Posted to recipelu-digest Volume 01 Number 170 by James and Susan Kirkland on Oct 27, 1997

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Calories Per Serving: 5402
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Tags

  1. Pasta
  2. Casseroles
  3. Mushrooms
  4. Garlic
  5. Cheese
  6. Onion
  7. Oregano
  8. Garlic Salt
  9. Tomato
  10. Ground beef
  11. Dinner
  12. Spring
  13. Comforting

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