Cheesy Scalloped Potatoes

Ingredients

Original recipe makes 4

	1/2 cCheddar cheese; shredded
	1 1/4 cmilk
	2 tbAll-purpose flour
	2 tbButter or margarine
	3/4 cVelveeta cheese; shredded
	Salt & pepper; to taste
	3 mdPotatoes; peeled and sliced

Calories Per Serving: 367
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Cheesy Scalloped Potatoes Preparation

For sauce, melt butter, stir in flour, salt and pepper. Add milk all at once. Cook and stir till thickened and bubbly. Stir in Velveeta cheese until melted. Remove from heat. Place half the sliced potatoes in a greased 1 quart casserole. Cover with half the sauce.

Repeat layers. Sprinkle with cheddar cheese. Bake, covered, in a 350F degree oven for 35 minutes. Uncover; bake 30 minutes more or till potatoes are tender. Let stand 5 minutes. Recipe by: BH&G Posted to MC-Recipe Digest V1 #1063 by "creedenites" <creedenites&at;sprintmail.com> on Jan 30, 1998

Food Glossary

Learn more about the ingredients in this recipe: Cheddar cheese milk All-purpose flour Butter or margarine Velveeta cheese Salt & pepper Potatoes

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Cheesy Scalloped Potatoes Reviews

	mandamatt1 This was amazing. My husband could not get enough! I added a little Rosemary, which gave it a little extra :) The thinner you cut the potatoes the better it will be. Thanks! 2 months, 3 weeks, 4 days, 4 hours, 17 minutes ago
	Ionela82 good dish, I think I made the sauce too thick which happened quickly. Next time I will watch it closely. 1 years, 5 months, 2 days, 5 hours, 5 minutes ago
	Ionela82 good dish, I think I made the sauce too thick which happened quickly. Next time I will watch it closely. 1 years, 5 months, 2 days, 5 hours, 5 minutes ago
	Ionela82 good dish, I think I made the sauce too thick which happened quickly. Next time I will watch it closely. 1 years, 5 months, 2 days, 5 hours, 6 minutes ago
	Mommaliketocook This is a really good sauce, I added about 1/2 cup of chopped onion into the butter and cooked until soft and then added the flour. I also added some chopped cooked bacon into the sauce just before pouring it over the potatoes! 2 years, 1 months, 2 weeks, 4 days, 8 hours, 20 minutes ago
	Briamckenz This was great! I did use hashbrowns instead of sliced potatoes and I cooked them before I cooked it in the oven.. My entire family loved this! 2 years, 3 months, 3 weeks, 3 days, 58 minutes ago
	Ladin I made it for dinner today as a main course, it tastes so good and my husband loved it...and it doesn't take long to make... p.s. I just joined bigoven, and I love it, I'm on it for few hours every day, haha... 2 years, 5 months, 3 weeks, 2 days, 4 hours, 26 minutes ago
	SquirrelyPSU Used Colby Jack instead of Velveeta and it was absolutely delicious. Kept the oven just under 350 and let it cook a little longer than the 35 recommended before uncovering. 2 years, 12 months, 1 days, 4 hours, 54 minutes ago
	mayhem.manor 3 years, 2 months, 5 days, 5 hours, 11 minutes ago
	mkasun Easy and delicious - even the kids liked it! 3 years, 2 months, 6 days, 6 hours, 24 minutes ago
	gcoia Great flavor! Simple enough 3 years, 9 months, 1 weeks, 4 days, 12 hours, 42 minutes ago
	gcoia Great flavor! Simple enugh 3 years, 9 months, 1 weeks, 4 days, 12 hours, 42 minutes ago
	libanie2008 this reciepe is great my kids a very very picky eaters and they asked for seconds thanks.... 4 years, 4 months, 1 days, 13 hours, 20 minutes ago
	Beachbumette Excellent, easy and delicious recipe! It was a big hit at our house last night. I served with pork chops and asparagus and will be making this often. I had to add about 15 minutes to the baking time, but I think it was because I started with cold potatoes. 4 years, 4 months, 2 weeks, 5 days, 16 hours, 17 minutes ago
	hanan@home The cheesy sauce was a big hit with all, most especially the four children. I doubled the recipe and needed almost double the cooking time. 4 years, 4 months, 3 weeks, 6 days, 7 hours, ago
	carolynbuss Gary LOVES these!!! 4 years, 5 months, 4 days, 4 hours, 44 minutes ago
	rickj747 This was a great accompaniement to my prime rib dinner for friends. They all raved (and had no idea it contained Velveeta!) 4 years, 5 months, 2 weeks, 2 days, 14 hours, 9 minutes ago
	pawsage The sauce is fantastic! I added sliced keilbasa to the layers to make it a main course. Great recipe!!!! 4 years, 9 months, 2 weeks, 6 days, 8 hours, 13 minutes ago
	blessedbyfour The sauce in this reminded me of my Mom's homemade Macaroni and Cheese. It was a big hit even with the kids. 5 years, 5 months, 3 weeks, 6 days, 3 hours, 19 minutes ago