Lovely creamy spuds especially with Jersey Royals
Cook the potatoes in a large pan of salted water for 12 mins add asparagus and cook for another4 mins.
Drain
Return to the pan and gently stir in rest of the ingredients.
Place in a heatproof dish and place under a preheated grill until golden brown
Top with breadcrumbs mixed with more cheese before grilling if you like
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (239g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 109 | ||
Calories from Fat: 2 (2%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.2g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 8.8mg | 0 % | |
Potassium 656.9mg | 17 % | |
Total Carbohydrate 24.3g | 7 % | |
Dietary Fiber 4.1g | 16 % | |
Sugars, other 20.2g | ||
Protein 3.9g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 109
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.