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Heat oven to 350~. Beat together sugars and margarine until blended. Add apple butter, egg whites, milk, and vanilla; beat well. Add combined flour, baking soda, cinnamon, and salt; mix well. Stir in oats and raisins; mix well. (Dough will be moist.) Spread dough in greased 13-by-9-inch baking pam. Bake for 25 to 30 minutes or until light brown. Cool before cutting into bars. Per bar: 90 Cal., 0 Chol, one-half gram soluble fiber, 2g Fat, 16g Carbo, 1 g Dietary fiber, 2g Prot. Exchange - 1 starch Source: Times Picayune newspaper, New Orleans LA 6/6/96. Formatted by Chris Tomlinson Posted to MealMaster Recipes List, Digest #162 Date: Tue, 11 Jun 1996 09:22:08 -0700 From: Tonya
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