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Mix everything together, adding starter* " last" to to make a mixture which holds together nicely. Do not beat vigorously. Fill greased muffin tins half full and bake 375 for about 30 minutes and test done before removing. Source: Sourdough Jacks Cookery ( Jack Mabee, sourdough expert ) >From: LIR119@delphi.com Joan,"Flour Power" From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Sourdough Jacks Cookery
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